Menu of our restaurant

Salad of livers of poultries : salad, pan fried livers of poultries, tomatoes*

Salade Roselière : green salad, crayfish, grapefruit, olive tomatoes

Daily soup : seasonal fresh vegetables*

Daily savoury pie*

Daily starter*

8€ seule, 13€ en plat

9€ seule, 14€ en plat

8€

8€

8€

Warm sausage Lyonnais with boiled potatoes*

Ravioles de Royans sauce with blue cheese sauce*

Andouillette gratin with homemade French fries*

Calf kidneys with whole-grain mustard and tagliatelles

Lamb with chanterelles and ramekin of rice

12€

13€

14€

16€

18€

Marinated escalope of poultry with lemon and thyme, seasonal vegetables*

Fresh ravioli with crayfish and tip of asparagus*

Roasted steaklet of duck with honey and homemade French fries

Roasted steack (200grams) and homemade French fries

Roasted bar fish filet with sesame and tagliatelles*

Red mullet filet on bed of spinach and ramekin of rice

12€

11€

17€

18€

16€

15€

Homemade French fries

Gratin dauphinois

Seasonal vegetables

Ramekin of rice

green salad

Sauce of your choice : pepper, blue cheese or mustard

5€

5€

5€

5€

Crème brûlée*

Praline pie*

Apple puff pastry rose*

Seasonal fruits salad*

Crunchy chocolate mousse*

Speculoos tiramisu

Daily Dessert*

Soft white cheese with fruit sauce*

Gourmet coffee or tea

*  Possible step choice

Lunch service from noon to 2:00PM

Dinner service from 7:00PM to 9:00PM

6€

6€

6€

6€

6€

6€

6€

5€

7.5€

2 starters of choice : 1 warm starter and one cold starter

2 main dishes of choice : 1 meat and one fish

2 desserts of choice :

22€

17€

17€

12€